We run our ostrich business in our cozy courtyard. From mid-May to the end of September, we look forward to welcoming you.
The ostrich industry is the oldest form of gastronomy. Colorful bouquets and pennants show that here a winemaker has opened the courtyard and cellar to serve his wine.
Come and enjoy wine, tarte flambée and socializing in the former farm. Find the perfect wine for your taste. Ease yourself on our wooden blocks and should it in the evening a little cooler, then we have the right solution - the oven is mobile and is always pushed to the coldest feet!
The Straußwirtschaft team is looking forward to seeing you!